Dietary Restrictions: Not all wines are created vegan
Despite being plant-based, surprisingly, not all wines on the market are actually made for those following a strict vegan diet. Veganism...
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Adventures In The Vines
May 15, 2023
Barrels: Flavor, Texture, & Aroma
As many people know, the majority of our white wines are aged in stainless steel tanks while our red wines spend their time aging in oak...
Adventures In The Vines
Apr 14, 2023
15th Anniversary: A Look at Our 15 Years of Serving You
Montaluce has been serving North Georgia quality estate wine and a high-end dining experience for the last 15 years. It was back in 2007...
Adventures In The Vines
Mar 13, 2023
Sustainability: Working to reduce Montaluce’s carbon footprint
Building sustainability was one of the goals of winemaker Jake Achorn when he first started at Montaluce. From bees and sheep to the type...
Adventures In The Vines
Feb 14, 2023
From Vine to Bottle: A look at the winemaking process
Wine making is a long process and so many details need to happen for it to get to the bottle. However, Montaluce’s wine-maker Jake Achorn...
Adventures In The Vines
Jan 16, 2023
From Canada to Georgia: Meet Montaluce’s Wine-Maker
You may have seen him around the restaurant or working on his next creation in our wine cellar, but Montaluce’s latest wine-maker is...
Adventures In The Vines
Nov 3, 2021
Happy Hallowine: Mad Scientist Bar
For Halloween, our sister restaurant, Trattoria di Montaluce, celebrated with a haunting Mad Scientist Bar, & it was spooktackular!
Adventures In The Vines
Jun 11, 2021
Next Up-Blueberry Mead! Winemaker Craig added blueberries to our aging mead, and it tastes delicious
The blueberries used are Georgia grown, and to bring out the color, Winemaker Craig blended them enough to break up the skin. He then...
Adventures In The Vines
May 29, 2021
Food, Wine, & Ferraris!
Each year, Ferrari of Atlanta members meet up at Montaluce for their annual get-together-event. The coolest part? They strategically park...
Adventures In The Vines
Jan 4, 2021
From Grape To Glass: Our 2018 Reserve Malbec
The Malbec grape originated in France and is one of the six grapes allowed in the blend of Bordeaux wine. Our Malbec has hints of black...
Adventures In The Vines
Aug 24, 2020
What You Don't Know About Bottling Wine
Bottling wine is a very time-consuming and tedious task, and maintaining the quality of the wine during and after the bottling process is on
Adventures In The Vines
Apr 27, 2020
How We're Implementing Gov. Kemp's Phase Re-Opening Executive Order
We're so excited to finally begin the transition into normalcy at Montaluce. We've missed seeing our terraces, tasting rooms & dining...
Adventures In The Vines
Apr 17, 2020
Adventures In The Vines: We Have Vidal Blanc!
For this week's "Adventures in the Vines," I actually participated in planting our new Vidal Blanc vines, which will essentially cover...
Adventures In The Vines
Apr 1, 2020
Lessons In Labor: Some Positivity In The Midst Of Chaos.
During the COVID-19 pandemic, we at Montaluce have had to come together & work harder than ever, (oftentimes outside of our regular...
Adventures In The Vines
Mar 30, 2020
Bud Break is happening!
I had the opportunity to spend some time with our Winemaker, Craig, out in the vineyard today, learning about every vineyard's highly-antici
Adventures In The Vines
Mar 27, 2020
Honeybees & Wine!
Montaluce honey comes from our on-site honey bees, & our beekeeper, Don, picked up additional colonies to add to our already-thriving...
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